SEJR for your pizzeria
A POS system for your pizzeria. From the hatch to the delivery.
Fast orders at the hatch, card payment and MobilePay integrated into the till, and the money in your account the next banking day. POS, terminal and online payment in one agreement, with Danish support on weekdays 9–17.
- Fast orders
- MobilePay · Apple Pay · Google Pay
- Payout next banking day
- Local support
At the hatch
At delivery
OnlineYour setup
What most businesses in your trade choose. An adviser tailors it to yours and sets it all up with you.
- At the hatch POS system for pizzerias SEJR POS with built-in receipt printer, built for fast orders at the hatch, with card payment integrated. Kitchen printer and table ordering can be added. A till from 0 kr. a month Read more→
- At delivery Payment terminal Contactless card terminal with chip and PIN, also for delivery. Visa, Mastercard, MobilePay, Apple Pay and Google Pay, ready to use. Terminal 0 kr. a month Read more→
- Online Online payment Take payment on your ordering site or webshop: MobilePay, Apple Pay and cards, in the same settlement as the hatch. 0 kr. setup and subscription Read more→
The equipment for your pizzeria
What a pizzeria usually has at the counter. We put it together for your business, and it all works together.
- Till The till with card payment at the counter
Receipt printer The receipt for the customer- Kitchen printer The order straight to the kitchen
Cash drawer For the cash, opened from the till- Payment terminal Cards, MobilePay, Apple Pay and Google Pay
- Online payments Webshop, payment links and prepayment
Why SEJR fits your pizzeria
Friday rush, fast money
The busy weekend hours shouldn’t sit and wait. Card payment and MobilePay make every order a few seconds. And the payout lands the next banking day.
Many small orders, fair price
A pizzeria runs many small payments, and they shouldn’t be eaten up by fees. One rate that falls as your turnover grows, no setup fee and no monthly minimum.
One agreement, one number
POS, terminal and online payment from the same partner means one settlement, one report and one local number to call, instead of three suppliers pointing at each other.
What would it cost your pizzeria?
A concrete quote on your own figures within 24 hours on weekdays. No setup fee and no monthly minimum.
Payment in a pizzeria: from phone order to the hatch
The phone order, paid on collection
Many orders start on the phone. The customer orders, drives over and pays only on collection. At the hatch it has to be quick: a contactless card or MobilePay while the oven keeps running. The till shows the amount, the customer holds up their phone, and the receipt prints itself. No fumbling with cash, no queue out onto the pavement. The same settlement, whether payment is by card, MobilePay or Apple Pay.
Friday and Saturday, when the pressure peaks
Friday and Saturday evenings look alike: orders in a queue, the oven full and the phone that keeps ringing. In those hours the payment must not be what slows things down. The terminal takes contactless in under a second, and the till keeps track of every order while you carry on baking. When the evening ends, the sales sit gathered in one report. The money lands in your business account the next banking day, not as a lump the week after.
What it costs in a pizzeria
A worked example for a pizzeria with sales at the hatch, delivery and online ordering. Setup costs 0 kr., the till has a fixed monthly price, and the rest is the rate on what customers pay by card.
- Card turnover at the hatch and online
- 3 mio. kr. a year
- Rate at that band
- 0,99 %
- SEJR Kasse at the hatch
- 399 kr. a month with SEJR Samlet, 649 kr. a month on its own
- SEJR Mobilterminal for delivery
- 0 kr. a month with SEJR Samlet, 149 kr. a month on its own
- Online payments and payment links
- 0 kr. setup and subscription
- Setup and monthly minimum
- 0 kr.
Prices are ex VAT. On top of the rate sit interchange and the scheme fee, which pass through at cost and are not negotiable anywhere. Service and replacement are included in the monthly price. The SEJR Samlet price applies when you also have a SEJR Konto, from 249 kr. a month. The rate is 1,19 % at 1–2 mio. kr., 0,89 % at 5–10 mio. kr. and tailored above 10 mio. kr. Below 1 mio. kr. of annual card turnover we quote on your own figures. See the full price list
Guides for your trade
The longer answers, with the figures. All guides
Questions from your industry
More in all questions and answers, or call 70 60 30 86.
Which POS system suits a pizzeria?
For most pizzerias we point to a SEJR POS at the hatch with a receipt printer, fast to operate in the Friday rush, and with a kitchen printer and online ordering that can be added. Tell us about your pizzeria and we tailor the setup.
Can customers pay with MobilePay?
Yes. The POS and card terminal take MobilePay, Visa, Mastercard, Apple Pay and Google Pay, at the hatch, at delivery and online.
Can I take online orders?
Yes. Online payment can be added to your ordering site or webshop, so online orders land in the same settlement and report as sales at the hatch.
What does a POS system for a pizzeria cost?
The terminal costs 0 kr. to set up and 0 kr. in subscription, and a till costs from 0 kr. a month, because the first SEJR Kasse Mini is free with at least 1 million kr. in annual card turnover. For a new business, your own estimate counts. The other tills cost from 149 kr. a month with SEJR Samlet, where you take card payments with SEJR and have a SEJR Konto, or from 399 kr. a month on its own. There is no monthly minimum. You pay one rate on card turnover: 1,19 % at 1–2 mio. kr. a year, 0,99 % at 2–5 mio. kr., 0,89 % at 5–10 mio. kr. and a tailored price above 10 mio. kr., plus interchange and the scheme fee at cost. Below 1 mio. kr. we quote on your own figures. Send us your current statement and you get a concrete quote within 24 hours on weekdays.
What do I do if MobilePay or the internet fails on a Friday night?
If MobilePay drops out, the terminal still takes cards: contactless, chip and PIN. SEJR Mobilterminal runs on 4G, so it can take payment even when the shop’s own network is down. If something needs setting up or changing, you call Danish support on weekdays 9–17, ideally before the weekend.
When do I have the money from the weekend’s sales?
The payout lands in your business account the next banking day, not as a single lump the week after. Friday and Saturday sales follow the bank’s rhythm, so you keep an overview without waiting. One agreement means one settlement and one report, where cards, MobilePay and Apple Pay sit gathered together.
Can a customer pay for a phone order in advance?
Yes. You can send the customer a payment link, so the order is paid before it is collected or delivered. Payment links and online payments cost 0 kr. in setup and subscription, and the rate is the same as at the hatch.
Does a pizzeria need a digital POS with SAF-T?
Yes. The requirement for a digital sales registration system with SAF-T applies to selected trades, among them pizzerias, cafés, restaurants and kiosks. The SEJR Pay till exports SAF-T and carries VAT and receipts with it, so the requirement is covered.
Get started
Your pizzeria. Our payments.
Tell us briefly about your business, and a Danish adviser calls you with a concrete quote on your own figures. Free and without obligation.